Vai al contenuto principale
APPLICAZIONE CHIUSA ALLA CONSULTAZIONE
Italiano
English
Login
Dipartimento di Scienze Agrarie, Forestali e Alimentari
Master di II livello in "Innovation in Food Science and Technology – Michele Ferrero"
search
menu
Cerca:
Cerca in:
Ricerca avanzata
Tutto il sito
Teachers
Courses
Courses archive
Lesson timetable
Teaching materials
Notices
Student noticeboard
Forum
Documents
Web forms
Home
Presentation
Why study with us
Professional Profile
Course Structure
Location
Admission Requirements
Admission Procedure
Selection and Evaluation Procedure
Tuition Fee
Scholarships & Awards
For those who study with us
Course synopsis
Courses
Lecturers
Class schedule
Attendance & Exams
Stage
Thesis
Home
Presentation
arrow_drop_down
Why study with us
Professional Profile
Course Structure
Location
Admission Requirements
Admission Procedure
Selection and Evaluation Procedure
Tuition Fee
Scholarships & Awards
For those who study with us
arrow_drop_down
Course synopsis
Courses
Lecturers
Class schedule
Attendance & Exams
Stage
Thesis
Home
Applicazione chiusa
Applicazione chiusa
Per informazioni sulla nuova edizione del Master visitare il sito - For information on the new Master edition, go to https://masterferrero-unicatt.it/
Indietro
Home
Stampa
Inizio pagina
Non cliccare qui!
